This is a delicious recipe from my mother's recipe collection. Pecan pie is my favorite pie. Pecans are good for you along as you eat them in moderation. They have fiber and omega 3 which is good for your memory.
Pecan Pie RecipeIngredients
- ½ cup brown sugar
- ¾ cup Karo dark syrup
- 2 Tablespoons of flour
- ½ stick butter melted
- 1 teaspoon vanilla
- 1 Tablespoon grated lemon rind
- 3 eggs
- 1 cup
To Prepare: Beat together all Recipe Ingredients except the eggs and pecans. Add eggs one at a time blending together after each. Layer pecans on the bottom of a unbaked pie shell. Pour mixture over pecans and bake at 350 degrees for 40-50 minutes.
Resipe Cookbooks
