This cake is wonderful. The sour cream makes it moist and rich. Its a simple recipe you make from scratch using unsweetened chocolate bars. Chocolate Cake is an indulgence. I love my chocolate. It addicting you know or so they say. Enjoy!
Sour Cream Chocolate Cake Recipe
To Prepare Recipe: Heat oven to 350 degrees. Grease and flour pans. Mix all Recipe Ingredients in a large mixing bowl for ½ minutes on low speed, blending well. Beat at 3 minutes on high. Pour into pans. Bake for 40 .45 minutes.
To Prepare Recipe: Mix butter and chocolate together thoroughly. Blend in sugar. Stir in sour cream and vanilla. Beat until smooth and of spreading consistency.
Sift dry ingredients together. Put in ungreased 10 inch cake pan. Make 3 holes in flour mixture. Into one hole put oil, into one put vinegar and into the other put vanilla. Pour water over all and mix with a fork. Don't beat.
Bake at 350 degrees till done. Frost.